Evaluation of Environmental Health Information System Using Context, Input, Process and Product (CIPP) Model

Abstract

The Primary Health Centers (PHCs) and District Health Office (DHO) of Banyumas as the provider of environmental health services and information systems, is obliged to provide data and information in a systematic, informative, complete and timeline. The implementation of the environmental health information system in Banyumas Regency has problems, namely low accuracy and completeness. The study was to evaluate the environmental health information system in The Banyumas District using the CIPP model. Types of qualitative research with applied qualitative research methods.  The informants of 16 people included Sanitarians (10 people), the Head of the PHCs (4 people), the Coordinator of Environmental Health in DHO of Banyumas (1 person), and the Coordinator of Health Human Resources in DHO of Banyumas (1 person). Data collection techniques through documentation studies and in-depth interviews. Evaluation of environmental Health information system includes aspects of context, inputs, process, and product. The data that has been collected then analyzed through stages: data reduction, data presentation, and conclusions. The results of the study show that there were problems in the environmental health information system in Banyumas District, including: limitations of sanitarian, errors/maintenance applications, unintegrated system, uncomprehensive applications and weak of monitoring. The completeness and timeliness of reporting were 47.5% and 57.5%. The environmental health information system in Banyumas District has some problems that have an impact on the low quality of data and information.