Effect of Modisco Corn as Supplementary Feeding to Increas-ing Production and Quantity of Albumin Breast Milk

Authors

  • Agnes Isti Harjanti
  • Mudy Oktiningrum
  • Anifatus Saadah

DOI:

https://doi.org/10.15294/icohespe.2025.4088

Abstract

Data from Indonesia in 2019 recorded that 65,8% of breastfeeding was given to babies; in 2021, there was a decrease to 52,5%. According to the ministry of health regulations records, there has been aslight increase from 4.58.595 babies, but only 66% will get sufficient breast milk in 2022. Ob-jective this study aims to analyze the relationship between the provision of  modisco corn sup-plementary feeding and the quantity of albumin in breast milk. Modisco is a modified dietetic skim and cotton sheet oil mix with corn. Methods this type of research was a quantitative study, with the independent variable being modisco corn supplementary feeding and dependent varia-ble being breast milk production and increased breast milk albumin. The sample in this study consisted of 102 respondents who were breastfeeding mothers giving modisco corn twice daily for ten days of administration. Quantitative data were analysed using deskriptive and bivariate with Paired T-Test  and T independent test. Results that albumin levels in the pre-test case were 35.2053 g/100ml in the case group and 17.629 g/100 ml in the control. Postest as many as 60.2018 g/100 ml in the case group and 28.2577 gr/100 ml in the control group. There is a difference in al-bumin level with 2-tiled sig 0,009 <0,05. There was an effect of increasing milk production with P-Value of 2-tiled sig 0,000. Conclusion that there is a difference in the increase in breast milk pro-duction after giving modisco corn supplementary between case and control groups.

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Published

2025-01-02

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Section

Articles